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Where Can I Get Those Magic Food Safety Gloves?

 

I was at a meeting today that finished just before lunch. It was in a recently developed area I’d not been to before, so I decided to pop in to a restaurant and grab a bite to eat before heading back to the office.

It was a beautiful new place, all white tiles and stainless steel with some funky hipster artwork to offset the slightly clinical look. I approached the counter to place my order, and there they were! In use! Right in front of me!

Magic Gloves!

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13 of August, 2015 In: CFR, FDA, FSA, guides, QA, QC, Quality Assurance, USDA 0

Binder? What binder? There's a BINDER?

Do you remember your first day on the job in QA (Quality Assurance) or QC (Quality Control)?

I sure do. I started directly out of college as a QC laboratory chemist and worked my way up, but there are two things I remember well from that first day: First, my laboratory trainer kept introducing me as a “whippersnapper,” which I thought was a fish until I Googled it…talk about embarrassing. I also remember a huge, white, three-ring binder. It was well used, the cover was worn, and the pages were crinkled and faded. But what it contained! All of the QC and QA acronyms, industry guides, a compilation of experiences (even the bad ones), QC definitions, standard operating procedures, scientific references, laboratory methods…so much information! Some might call it a cheat sheet, but we called it the Holy Grail of QC. As I progressed in my career, I developed my own binder with similar information for my employees, and I strongly suggest you do the same.

Let’s take a look at a few examples of what you might want to include in yours:

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